Another simple easy to make recipe... My fav traditional dessert... 番薯球
Ingredients:
- 500g sweet potatoes
- 200g glutinous rice flour
- 80g cake flour
- 40g corn flour
- 100 -150g sugar (depend on the sweetness of the sweet potatoes)
Directions:
1) De-skin, cut sweet potatoes into small pieces and steam till soft.
2) Mash steamed sweet potatoes together with sugar and let cool.
3) Add all the flour into the mashed sweet potatoes and knead into a dough. (Add some warm water if the dough is very dry)
4) Roll into balls.
5) Deep fry till golden brown.
n it's done!!! Yummy!! Enjoy!!!
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